The Lue Cheese Knife is a handcrafted serving piece that combines warm brass with richly grained wood. Designed for slicing and serving a variety of cheeses, it features a broad, gently curved blade that allows for smooth, controlled cuts.

The solid brass blade has a matte finish that will gradually develop a natural patina, enhancing its depth and character over time. Its weight offers stability, while the finely shaped edge glides cleanly through soft and semi hard cheeses. The handle is made from dark wood, contoured for a comfortable grip and secured with brass rivets that echo the tone of the blade.

Both functional and visually striking, this cheese knife adds a refined accent to cheese boards and table settings. It is well suited for everyday use as well as entertaining.

Made in Japan.